Tag: Aunt Selvi Chronicles
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Of Parangi’s and Pundigatti.
vegetables like tomato began their Indian Odessey as ‘bilayati begoon’ and pineaple is known as ‘parangi’hannu or the foreign fruit. Today they are totally rooted in the indian cuisine.
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Open That Bottle…!
The Last saturday of Febraury calls. Stop saving joy for ‘someday.’ Open that bottle, wear the good shoes, and live now.
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