Learning and Unlearning of Dr.Jekyll and Madam Hyde.
It’s the world food day. The theme of the year is grow, nourish and sustain together. Covid took from us the false food security that we all had. Suddenly there was lack not of food but of distribution so that made it so. After that came the locust attack the worst one in the past …
21st October is the world Nachos day. So I kind of got think of what nachos might be. What I learnt was it was probably borrowed firm the Spanish Nacho, which actually is a hypocoristic form of the first name Ignacio. After Ignacio Anaya Garcia (1895-1975) culinary origin myths credit May 23 1954 as its …
Wolfgang and Karen want take us out to a stylish place that serves Dosa and it is in Candolim my husband said. Well, a dosa place... stylish...in Candolim. Well I had already nailed the place as a tourist fleecing “hospitality trained” kind of place. Which would have tomatoes and onions in various combinations and call …
Seven Billion Dreams One Planet.... Consume with care....World environment day June 5th. This is the theme for the this years environment drive. The well being of humanity, the environment and the functioning of the economy, ultimately depends on how responsibly we manage the planets natural resources , yet, we seem to be consuming far more …
Udupi the temple town of Karnataka, has lent its name to the hospitality industry by lending its name to become a cuisine cult “Udupi hotel” most of these that we see today, are the standard cosmopolitan fare that homogenizes various cuisine to create one standard taste. Though the traditional Udupi cuisine if you want the …
Continue reading "DesiZaika Raichur adige with udupi oota– Bringing Raichur food to Udupi"
When we were kids, it was quite acceptable for kids from the villages to attend the town school; those who had relatives in town went to their house for lunch. Then there were houses that took on “vaarada oota” that is families would take on feeding couple of school going kids once a week. The …
Parwatisingari's Weblog 