Creative energy.

today is the national peanut butter day, so I am sharing my peanut recipe with you.

Creativity the ability to create.

We all have it, what else is the body’s repair and rejuvenation system it is nothing but creativity or the energy to create.

Negative or over enthusiastic creation would mean a neoplasia or a new growth who is the great crab. Or creating imaginary situations and reacting to them, we call it psychosis.

I guess that’s not what Plinky wants to know. Plinky essentially talks of creative expression right!

Then I would express mine through my writings, my choreography and my doodles.

Yes there are times when creative energy manifests at the Kitchen and my Kids say I come up with fabulous dishes.

I enjoy each form when I am experiencing it.

this is one of my Kitchen creativity.

Kofta’s in a jiffy.

½ cup peanut butter,

2 slices of bread,

1 tbsp, scraped dry coconut,

Salt and pepper.

For the gravy

Two tomatoes

Cups of coriander leaves

4 green chilies

2tbsp of khuskhus soaked.

2tbsp. of coconut scraped.

2tbsps. of garam masala.

A pinch of turmeric.

Salt to taste

Jaggary/sugar taste

Mix the ingredients for the kofta, divide into small portions and keep aside.

Grind tomatoes, coriander leaves, chilies, Khuskhus coconut to a fine paste.

In a wok heat about a 1tsp of ghee, add a tsp of Jeera seeds, when it pops add the ground mixture, as the mixture changes color add salt, turmeric, jaggary/sugar, and garam masala. Add water to bring it to your favorite consistency. Now add a ¼ cup extra of water, bring to a boil.

Arrange the kofta’s in a shallow serving dish, pour the gravy and dress with finely chopped coriander. Serve with rotis,puri’s naan’s butture, or kulchas.

Have a great peanut butter day.

ps: today is the national peanut butter day.