Tag: baked
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Ginger-Molasses Biscuit.
Ginger cookies. I grew up in a semi urban Manipal holidays meant going to “Belmaar” my mother’s ancestral village and home. Where it used to be the time of sugarcane harvest and jaggery making. That was something that we really loved. The first froth would be discarded because it would have husk and other contamination.…
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Baked Namak Para.
Namak Para is one of this dishes I like to carry when I’m travelling. Often I’ve used it with chole as a quick bite. Traditionally it is of course fried. But I realized the baked version requires less fat both to make the dough and to cook it. It’s very quick to make too. Ingredients.…
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Eggless Pineapple cake
Eggless pineapple cake. Long ago I learnt how to make pineapple upside down cake from Tina Khera who used be my friend. She was ran small eatery in Manipal called the Salt and Pepper. She actually got me hooked on chilli-garlic toast and pineapple upside down cake. What was unique about her cake was it…
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Oil Free Nippattu
With the soaring temperatures deep frying is a pain. Morning hours before 9am, I’m worried about loosing creative time, evening hours I’m too tired. So with the success or cookies and Karachi biscuits I reckoned I could bake the jar snacks instead of deep frying it, After all Iyengar bakery also has bakes its nippattu…
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