How Cuba is Achieving Food Security Without Destroying its Environment

Repeating Islands

vinales-valley-200768_640

Cuba achieved food security without destroying its environment, and the rest of the world has taken notice, TeleSur reports.
Cuba is presenting several of its original biotechnologies at an international business fair this week, drawing further attention to a sector of the Cuban economy that’s been generating substantial interest abroad.

The Cuban Center for Genetic Engineering and Biotechnology presented various biotechnological innovations at the fair: all eco-friendly and biodegrable alternatives to conventional technologies, which could help the transition toward a more sustainable model of agriculture.

Among them was, “Gavac,” an immunogen that provides for better control over ticks and tick-related infections in cattle, according to Doctor Hector Machado of Cuba’s Heber Biotec company.

Gavac’s formula reduces the use of chemical insecticides, noted Machado, while diminishing the risk of diseases being transmitted by ticks, improving an animal’s natural capacity to respond to an infection without increasing their resistance to treatment.

Gavac…

View original post 210 more words

Published by

parwatisingari

full time mother and role play at being, dentist,dramatist, dancer, dreamer

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s